Side Pannel
Mustard Barbecue Sauce
Ingredients List
- 1 c Finely chopped onion
- 1/2 c Vinegar
- 1/3 c Spicy brown mustard
- 1/2 ts Celery seed
- 4 Cloves garlic; minced
- 1/2 ts Liquid smoke (optional)
- 3 tb Sugar -or-
- 5 pk Equal -or-
- 1 1/2 ts Equal measure
Directions
In a small saucepan combine onion, vinegar, mustard, celery seed, garlic
and, if desired, liquid smoke. Bring to boiling. Reduce heat; cover and
simmer for 10 minutes, stirring occasionally. Uncover and simmer, stirring
frequently, about 10 minutes or to desired consistency. Remove from heat;
stir in sugar or Equal. Spoon over grilled or broiled beef, pork or
chicken. Makes about 1 cup (16 one-tablespoon servings).
and, if desired, liquid smoke. Bring to boiling. Reduce heat; cover and
simmer for 10 minutes, stirring occasionally. Uncover and simmer, stirring
frequently, about 10 minutes or to desired consistency. Remove from heat;
stir in sugar or Equal. Spoon over grilled or broiled beef, pork or
chicken. Makes about 1 cup (16 one-tablespoon servings).
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