Side Pannel
Mustard Chops
Ingredients List
- 4 Lamb chops, thick
- 1/2 c Honey
- 1/2 c Mustard
- 1 ds Salt
- 1 ds Pepper
Directions
Use twice as many rib or loin chops in place of thick ones. Warm honey,
mustard, salt and pepper over low heat; stirring. Broil chops on one side
till brown; brush with honey mixture. Turn chops, broil about 5 minutes.
Brush again with glaze. Place on a platter and serve with remaining glaze.
mustard, salt and pepper over low heat; stirring. Broil chops on one side
till brown; brush with honey mixture. Turn chops, broil about 5 minutes.
Brush again with glaze. Place on a platter and serve with remaining glaze.
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