• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Mustardy Drumsticks

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 10 Rashers smoked streaky Bacon
  • 1 Clove garlic, Peeled and
  • -Crushed
  • 2 tb Wholegrain Mustard
  • 4 tb Fresh Brown Breadcrumbs
  • 8 Chicken Drumsticks
  • 1 tb Sunflower Oil


Green Salad and Lemon Wedges

Finely chop two rashers of bacon and fry without fat for 3 to 4 minutes,
stirring. Remove from heat and stir in garlic, 1 tablespoon of mustard and

Loosen skin from drumsticks and spoon a little stuffing under each,
smoothing down evenly. Wrap a bacon raher around each drumstick, securing
with a cocktail stick.

Mix together remaining mustard and oil and brush over chicken. Cook on a
grill or barbecue for about 25 minutes, or until cooked through.

Serve hot or cold with salad and lemon wedges.

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