Side Pannel
My Beef Stew
Ingredients List
- -GRAMMIE'S KITCHEN
- Oil; If needed (PAM OK)
- 2 1/2 lb Beef stew meat; + OR -
- 1 c Red wine; I use white too
- 1 lg Onion; minced
- 1 Bay leaf
- 2 Clove garlic; minced
- 1/2 ts Oregano
- 1/2 c Ketchup
- 6 md Potatoes; cubed
- 3 Carrots; sliced
- -Salt and pepper to taste
Directions
Saute beef in hot oil or PAM. If you are using a heavy pan; you don't
really need any oil. Remove beef and saute onion and garlic in juices. Add
beef and other ingredients back to pot and cover tightly and place in a
preheated 350 deg oven for about 1 1/2 hours. Check and stir occasionally.
really need any oil. Remove beef and saute onion and garlic in juices. Add
beef and other ingredients back to pot and cover tightly and place in a
preheated 350 deg oven for about 1 1/2 hours. Check and stir occasionally.
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