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  • Serves: 4 Servings

Nam Prik Kapi (Universal Thai Dip)

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1 tb Kratiem (garlic) chopped
  • 1 tb Prik ki nu daeng ( red
  • -Birdseye chilis); chopped
  • 1 tb Kapi (fermented shrimp
  • -paste)
  • 3 tb Nam pla (fish sauce)
  • 3 tb Nam makrut (Kaffir lime
  • -juice)
  • 1 tb Sugar
  • 2 tb Makheua phuang (small Thai
  • -eggplant)


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