Side Pannel
Nancy Walker's Linguini with Lobster
Nancy Walker's Linguini with Lobster
- Recipe Submitted by ADMIN on 09/26/2007
Category: Pasta, Seafood, Italian
Ingredients List
- 2 md Onions, chopped
- 2 Garlic cloves, pressed
- 1/4 c Olive oil
- 1 cn Italian plum tomatoes, 35 oz
- 6 oz Tomato paste
- 1/4 c Parsley, chopped
- 2 Sprigs fresh mint
- 2 tb Salt
- 1 ts Sugar
- 3/4 ts Basil
- 1/2 ts Crushed red pepper
- 1/4 ts Oregano leaves
- 3 qt Water, boiling
- 8 oz Linguini
- 6 Frozen lobster tails (8 oz,
- -each), slightly frozen
- 1/2 c Dry red wine
Directions
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