• Prep Time:
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  • Serves: 6 Servings

Nancy's Barbecued Pork Chops and Sauerkraut

  • Recipe Submitted by on

Category: Pork, Casseroles

 Ingredients List

  • 1 lg Can Sauerkraut; drained
  • 1/2 Box light brown sugar
  • 6 Pork chops; at least
  • 1 lg Bottle hickory smoked BBQ
  • -sauce


Put kraut in large pan; cover with brown sugar. Put chops on top of kraut;
cover with plenty BBQ sauce Cover with foil; bake at 350 F for 45 minutes.
Uncover, turn chops; add more BBQ sauce. Re-cover, bake for another 45
minutes. Uncover, add a little more BBQ sauce. Leave uncovered, and bake at
400 degrees for 30 minutes.

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