Side Pannel
Neither Cake Nor Candy (Brownies)
Neither Cake Nor Candy (Brownies)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cookies, Desserts
Ingredients List
- 1 1/2 Chocolate, unsweetened, squa
- 2 tb Butter
- 1 c Sugar
- 2 Egg, well beaten
- 1/2 c Flour
- 1 ts Vanilla
- 1/2 c Raisins, chopped
- 1/2 c Nuts, chopped
Directions
Melt chocolate and butter together over hot water. Add the sugar and
vanilla; mix well. Then add the well beaten eggs. Sift the flour and stir
in with the nuts and raisins. Bake in a well-greased shallow pan at 350-F
for 20 minutes. When cool, cut in squares. Source: Pennsylvania Dutch Cook
Book - Fine Old Recipes, Culinary Arts Press, 1936.
vanilla; mix well. Then add the well beaten eggs. Sift the flour and stir
in with the nuts and raisins. Bake in a well-greased shallow pan at 350-F
for 20 minutes. When cool, cut in squares. Source: Pennsylvania Dutch Cook
Book - Fine Old Recipes, Culinary Arts Press, 1936.
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