Side Pannel
Never Fail Pastry
Ingredients List
- 1 lb Shortening
- 5 1/2 c Flour
- 2 ts Salt
- 1 md Egg
- 1 tb Vinegar
- 1 c Cold water
Directions
Beat egg in measuring cup. Add cold water to measure 1 cup. Add 1 tbsp
vinegar. Put 1/2 dry ingredients in processor. Add liquid, about 1/2 cup
while processing til mixture forms a lump. Repeat. Combine 2 lots and let
rest for 30 minutes or more. Make pie crusts as usual.
vinegar. Put 1/2 dry ingredients in processor. Add liquid, about 1/2 cup
while processing til mixture forms a lump. Repeat. Combine 2 lots and let
rest for 30 minutes or more. Make pie crusts as usual.
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