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  • Serves: 8 Servings

New England Clam Chowder #07

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 1/4 lb Salt pork
  • 24 -(up to)
  • 30 lg Quahog clams
  • 2 -(up to)
  • 3 tb Butter
  • 1 -(up to)
  • 1 1/2 c Diced onions
  • 2 -(up to)
  • 3 c Finely diced carrots
  • -(optional)
  • 1 1/2 lb Peeled and diced potatoes
  • -(about 3 cups)
  • 4 c Half-and-half -or-
  • 3 c Milk -and-
  • 1 c Heavy cream
  • Freshly ground pepper
  • Pilot crackers (optional)

 Directions



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