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  • Serves: 5 Servings

New Mexico Pasta Salad

  • Recipe Submitted by on

Category: Mexican, Salads, Pasta

 Ingredients List

  • 1 1/2 c Dry pasta; cooked
  • 1/2 c Green onion; finely chopped
  • 1/2 sm Red onion; diced
  • 1 c Corn; cooked
  • 1/2 c Black beans; cooked
  • 2 sm Tomatoes; chopped
  • 1/2 sm Red bell pepper; diced
  • 1/2 sm Anaheim chili pepper; finely
  • -diced
  • 3 tb Lowfat mayonnaise
  • 1/4 c Black olives; chopped
  • 1 Sprig fresh cilantro; minced
  • 1/2 ts Red chile pepper flakes


Combine all the ingredients, excluding the salt, pepper, olives,cilantro,
and chile pepper flakes in a medium-size bowl. Salt and pepper the salad
according to individual taste. Serve equal portions of the salad on five
salad plates. Garnish with the olives, cilantro, and chile pepper flakes.

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