• Prep Time:
  • Cooking Time:
  • Serves: 1 Batch

New Mexico Spoon Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 cn Cream style corn
  • 3/4 c Milk
  • 1/3 c Melted shortening
  • 1 1/2 c Cornmeal
  • 2 Eggs, slightly beaten
  • 1/2 ts Soda
  • 1 ts Baking powder
  • 1 ts Salt
  • 1 ts Sugar (optional)
  • 1 1/2 c Grated cheese
  • 4 oz Green chile, chopped (remove
  • -the seeds and devein)


Mix all ingredients. Pour the batter into a greased cast iron skillet. Bake
at 400 degrees F in oven for 45 minutes; cool slightly, slice like a pie,
and serve.

For those who don't want or have the time to prepare from scratch, I have
had excelent results by useing 2 packages of cornbread mix (the kind in a
tear open envelope, not the box) prepared as on the package, then stiring
in the cream corn, green chile, and cheese just before pourin it into the
skillet. Use the same oven temp and cooking time as described above ( the
time indicated on the package needs to be increased because of the added

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?