• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

New Potato Salad

  • Recipe Submitted by on

Category: Salads, Vegetarian

 Ingredients List

  • 1 lb Potatoes, cubed
  • Water for boiling
  • 1 sm Bell pepper, red or green
  • 1/2 tb Dried dill
  • 1/2 tb Dried rosemary, crushed
  • 2 tb Extra-Virgin olive oil
  • 1 tb Malt vinegar
  • 3 tb Onions, finely chopped
  • Salt & pepper


In a medium pot, cook quartered potatoes in salted water till tender.

Meanwhile, combine remaining ingredients in a small bowl. Drain potatoes,
add to the bowl & toss gently. Serve warm or at room temperature or cold.

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