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Next Day Salad

  • Recipe Submitted by on

Category: Side Dishes, Salads

 Ingredients List

  • For the Salad:
  • 1 large head of iceberg lettuce, torn
  • 1 small head of raw cauliflower, broken up into florets
  • 1 medium head of raw broccoli, broken up
  • 1 cup of finely chopped red onion
  • 1 cup of chopped, cooked bacon (about 9 slices)
  • 1/2 cup of freshly grated Parmesan cheese
  • ------------------------------------------------------------------
  • For the Dressing:
  • 1-1/2 cups of real mayonnaise
  • 1/4 cup of granulated sugar, or to taste
  • 2 tablespoons of apple cider vinegar
  • 1 tablespoon of Creole or yellow mustard
  • 1/2 teaspoon of kosher salt, or to taste
  • 1/4 teaspoon of freshly cracked black pepper, or to taste
  • 1/4 teaspoon of Creole or Cajun seasoning, or to taste, optional

 Directions

Tear, rinse and spin dry the lettuce. Break up the cauliflower and broccoli into small florets, rinse and drain in a colander. Layer ingredients in a deep (4-inch) 9 x 13 inch, or similar sized pan, in the order listed. Whisk together the dressing ingredients and spread evenly over the top. Cover tightly and refrigerate at least 12, or up to 24 hours. Toss well just before serving.

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