• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Nicoise Vinaigrette

  • Recipe Submitted by on

Category: Salads, Marinades & Rubs, Sauces

 Ingredients List

  • 1 tb Red wine vinegar
  • 2 Cloves garlic -- coarsely
  • Chopped
  • 1/2 c Watercress leaves and some
  • Stems
  • 3 tb Fresh lemon juice
  • 2 Whole cherry tomatoes --
  • Quartered
  • 1 Whole scallion -- cut in
  • 1/2 " lengths
  • 4 Whole Nicoise olives --
  • Pitted
  • 3 Whole anchovy fillets --
  • Rinsed and dried
  • 1 ts Capers
  • 1/2 ts Salt
  • 1/4 ts Freshly ground black pepper
  • 1/2 c Extra virgin olive oil

 Directions

Combine all ingredients except oil in a blender; finely chop. With blender
running, slowly add oil until completely incorporated.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?