Side Pannel
Nicoise Vinaigrette
Nicoise Vinaigrette
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads, Marinades & Rubs, Sauces
Ingredients List
- 1 tb Red wine vinegar
- 2 Cloves garlic -- coarsely
- Chopped
- 1/2 c Watercress leaves and some
- Stems
- 3 tb Fresh lemon juice
- 2 Whole cherry tomatoes --
- Quartered
- 1 Whole scallion -- cut in
- 1/2 " lengths
- 4 Whole Nicoise olives --
- Pitted
- 3 Whole anchovy fillets --
- Rinsed and dried
- 1 ts Capers
- 1/2 ts Salt
- 1/4 ts Freshly ground black pepper
- 1/2 c Extra virgin olive oil
Directions
Combine all ingredients except oil in a blender; finely chop. With blender
running, slowly add oil until completely incorporated.
running, slowly add oil until completely incorporated.
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