• Prep Time:
  • Cooking Time:
  • Serves: 36 Servings

No-Bake Chocolate Oatmeal Cookies

  • Recipe Submitted by on

Category: Chocolate

 Ingredients List

  • 1 1/2 c Sugar
  • 1/2 c Margarine
  • 1/3 c Milk
  • 1/4 c Pecans -- chopped
  • 1/4 c Dried coconut
  • 2 c Oats -- quick-cooking
  • 6 oz Chocolate -- small pieces
  • 2 tb Candied citrus peel


* Use candied lemon peel or other fruit peels if preferred.

1. Fit the steel knife blade into the work bowl of a food processor.
Process sugar, margarine and milk until mixture is smooth. Add pecans,
coconut, orange peel, oatmeal and chocolate pieces (use semi-sweet for best
taste). Process with 5-6 quick on/off motions to mix well. 2. Line cookie
sheets with waxed paper. Drop mixture by teaspoonfuls onto waxed paper.
Refrigerate at least 1 hour before serving. To store, put into an airtight
container and refrigerate.

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