• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

No Bake Lemon Cheese Cake

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 pk (3 oz.) lemon jello
  • 1 c Boiling water
  • 2 pk (8 oz.) cream cheese
  • 1/2 c Sugar
  • 1 ts Vanilla
  • 1 Envelope Dream Whip instant
  • Topping mix
  • CRUST:
  • 1 1/2 c Graham crumbs
  • 1/3 c Sugar
  • 6 tb Melted butter


CRUST: Combine graham cracker crumbs, sugar and butter; set aside 1/4
cup for topping. Press remaining crumb mixture on bottom and sides
and up to 1 1/2 inches in a 7x11x2-inch pan; set aside.

Dissolve lemon jello in small bowl with boiling water; chill until
slightly thick. Beat cream cheese, sugar and vanilla until fluffy.
Beat in gelatin. Prepare whipped topping according to package
directions. Fold into cream cheese mixture. Pour into prepared pan;
sprinkle with remaining crumbs. Chill 3 to 4 hours before serving.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?