• Prep Time:
  • Cooking Time:
  • Serves: 36 Servings

No-Bake Mocha Liqueur Balls

  • Recipe Submitted by on

Category: Chocolate, Cookies

 Ingredients List

  • 3 c Vanilla wafer crumbs; about
  • -250 g box
  • 1/4 c Water
  • 3 tb Instant coffee
  • 4 oz Semisweet chocolate
  • 1/2 c Tia Maria
  • 1 1/2 c Sifted powdered sugar
  • Pecan halves; optional

 Directions

Place water in a medium size saucepan. Add coffee and stir over low heat
until coffee is dissolved. Add chocolate and continue heating just until
melted, stirring frequently. Remove from the heat and stir in liqueur.
Blend wafer crumbs and sugar together; stir in liquid ingredients until
well mixed. Shape into 1 inch balls. If desired, press a pecan piece in the
center of each, flattening slightly. Store in a tightly covered container
in a cool place for a least a week to allow flavors to blend. Makes about 3
dozen.

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