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no churn easy pumpkin pie ice cream

  • Recipe Submitted by on

Category: Side Dishes, Holiday, Desserts

 Ingredients List

  • 8 oz heavy whipping cream
  • 14 oz sweetened condensed milk
  • 3/4 cup pumpkin puree
  • 1 tsp pumpkin pie spice
  • 1/2 tsp vanilla


whip whipping cream in a mixer {goes faster if the bowl is chilled first} until peaks form. add sweetened condensed milk while still mixing, then add remaining ingredients and combine.

pour into a freezable container, cover, and freeze until solid. {4 hours or overnight}. serve with chocolate sauce and whipped topping, or this salted caramel sauce {whoah, i went there}

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