• Prep Time:
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  • Serves: 1 Servings

No-Cook "Marshmallow" Frosting

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1/4 ts Salt
  • 2 Egg whites
  • 1/4 c Sugar
  • 3/4 c Corn syrup, clear


Beat salt and egg whites with electric mixer until soft peaks form.
Gradually add sugar, about 1 tablespoon at a time, beating until smooth and
glossy. Continue beating and add corn syrup, a little at a time, beating
after each addition until frosting peaks. Makes enough to frost 9" layer

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