• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

No-Peek Casserole

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 2 lb Beef stew meat -- cut up
  • 16 oz Sour cream
  • 1 c Red wine
  • 1 lb Mushrooms
  • (you can cheat and use
  • Canned)
  • 1 pk Lipton brand dry soup mix
  • 1 cn Campbells brand mushroom
  • Soup
  • 1 ts Garlic powder
  • 1 ds Louisiana Hot Sauce --
  • (optional)
  • Salt and pepper


Mix all ingrediants, cover tightly, bake at 300 degrees for 3 hours. Don't
peek! Serve hot over noodles. (A Cajun friend who went only by his first
name which I have translated into polite language taught me this when I was
quite young. I found in later years that people outside Louisiana refer to
this dish as Beef Stroganoff...) Posted by SSpahn.

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