• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Nonfat Yogurt Cheese

  • Recipe Submitted by on

Category: Cheese

 Ingredients List

  • 1 Carton nonfat yogurt

 Directions

Put nonfat yogurt that has no gelatin or thickeners added into a yogurt
strainer. Refrigerate and allow yogurt to drain until yogurt is reduced by
approx. half, about 24 hours. For a firmer, thicker result, drain yogurt in
the refrigerator for 3 days. Transfer the yogurt cheese to a covered
container and store in the refrigerator. The whey (that drains from the
yogurt) may be used in any recipe calling for milk.

SERVING SUGGESTIONS: Use in place of Creme Fraiche

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?