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  • Serves: 6 Servings

Noodles in Soup with Ham and Oysters

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 1/4 lb Egg noodles
  • 2 sl Smoked ham
  • 12 md Oysters
  • 1 sl Fresh ginger root
  • 2 Scallion stalks
  • 6 c Stock
  • 1/2 ts Salt

 Directions

1. Parboil noodles as in "Parboiled Noodles #1/#2".

2. Cut ham in strips. Shell oysters. Mince ginger root and scallions.

3. Bring stock to a boil. Add ham strips; simmer, covered, 5 minutes.

4. Add oysters, ginger root and salt. Then simmer, covered, about 5 minutes
more.

5. Add noodles and scallions; cook only to heat through.

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