• Prep Time:
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  • Serves: 4 Servings

Noodles with Blue Cheese

  • Recipe Submitted by on

Category: Pasta, Vegetarian

 Ingredients List

  • 10 oz Noodles or fettucine
  • 1/2 lb Blue cheese (any type)
  • 1/4 c Whipping cream or 1/2 & 1/2
  • 1/4 c Grated parmesan or romano
  • Fresh ground black pepper

 Directions

While pasta is cooking in boiling salt water, crumble cheese and mix it
with the cream and pepper. Drain the pasta, and place in a frying pan. Add
the cheese mixture and cook for 2 to 3 minutes. Serve hot with grated
cheese. From the Frugal Gourmet, posted by Doreen Richard.


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