• Prep Time:
  • Cooking Time:
  • Serves: 4 servings

Nora's Spaghetti / Orangetti Squash

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 3 lb Spaghetti squash
  • 1 c Water
  • 2 ts Olive oil
  • 1 tb Chopped chives; OR mint, or
  • -fresh herb
  • Salt and black pepper;
  • -freshly ground


When available, Nora makes orangetti squash, an orange spaghetti squash
with a rich yellow color.

1. OVEN: 400F degrees.

2. Cut the squash in half lengthwise and scrap out the seeds. Place the
squash cut-side-down, in a baking dish. Add the water and bake about 45
minutes, or until you can easily insert the tip of a knife.

3. Remove the squash from the oven and using a fork, scrap out the stringy
pulp. It will separate into spaghetti-like strands. Cut the squash into a
serving bowl, season with olive oil, chives, or mint, and salt and pepper,
to taste.

About 4 cups: 100 cals, 3.6g fat.

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