• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Norwegian Sanbakkels

  • Recipe Submitted by on

Category: Norwegian, Cookies

 Ingredients List

  • 1 Egg
  • 1 c Sugar
  • 1 c Butter
  • 1/2 c Almonds; ground
  • 2 1/2 c Flour

 Directions

Beat butter, add sugar, butter, almonds and mix well. Add flour. Mix
thoroughly and press in sanbakkel tins or roll very thin, cut with cookie
cutter. Bake in oven 10 to 15 minutes.

Note: No temperature given. Assume a 375 F. oven.


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