• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Nut Crust

  • Recipe Submitted by on

Category: Vegetarian

 Ingredients List

  • 1/2 c Nuts (of choice); finely
  • --minced.
  • ds Salt
  • 4 tb Margarine, cut into small
  • --pieces
  • 1 1/4 c Flour (white, with a little
  • --whole wheat)
  • 5 tb Cold water


Place nuts, margarine, salt and flour together in a bowl. Use a pastry
cutter to work the mixture until it is uniform and resembles coarse corn

Gradually drizzle in the cold water, and graduate from pastry cutter to
fork. Mix by pushing the dough into itself in the center of the bowl. When
thedough adheres to itself, you've added enough water.

Rll out the dough and form your crust. Chill until time to fill.

Adapted from The Enchanted Broccoli Forest by Mollie Katzen. MM by Dianne

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?