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Nutella Buttercream Frosting

  • Recipe Submitted by on

Category: Side Dishes, Kids, Desserts

 Ingredients List

  • 2 sticks unsalted butter, softened
  • 1 13-ounce jar of Nutella
  • pinch of fine grain sea salt
  • 1 tablespoon clear vanilla extract
  • 1.5 pounds confectioners”™ sugar, sifted
  • 6-8 tablespoons heavy cream or milk

 Directions


1. In a large mixing bowl, cream butter and Nutella until well combined, thick and fluffy, about 5 minutes. Slowly add in confectioner”™s sugar, and continue mixing until well blended.

2. Add salt, vanilla, and 3 tablespoons of heavy cream or milk. Blend on low speed until moistened. Add an additional 3-5 tablespoons of heavy cream or milk until you reach the desired consistency. Beat at high speed until frosting is smooth and fluffy, about 3 minutes.

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