• Prep Time:
  • Cooking Time:
  • Serves:

Nutella Stuffed Chocolate Chunk Zucchini Muffins

Category: Chocolate

 Ingredients List

  • 3/4 cup all purpose flour
  • 1 cup whole-wheat flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 1/4 cups sugar
  • 1 teaspoon ground cinnamon
  • 1 1/2 cups shredded zucchini
  • 1/2 cup coconut milk
  • 1/2 cup coconut oil
  • 1/2 cup chocolate chunks
  • 1/2 cup nutella


1. Preheat oven to 400 (F). Grease or line muffin tray, set aside.
2. In a large bowl stir together flours, baking powder, salt, and spices. In a separate bowl, whisk together zucchini, coconut milk, and oil. Mix the wet ingredients into the dry, stirring until combined. Fold in chocolate chunks.
3. Fill the muffin cups half way with batter, then add a tablespoon to the center of each, then top with the other half of the batter. Bake for 16 - 18 minutes. Let cool completely, or burn your mouth and eat 2 hot out of the oven like I did.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?