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Nutter Butter Acorns

  • Recipe Submitted by on

Category: Chocolate, Candy

 Ingredients List

  • 24 Mini Nutter Butters
  • 1/8 cup Dark Cocoa Candy Melting Chips
  • 24 Hershey Kisses
  • 24 Chocolate Chips

 Directions

1. Arrange cookies on wax paper on baking sheet.
2. Heat Dark Cocoa Candy Chips by microwaving for 30 seconds stirring and repeating until melted. Allow to cool for 2-3 minutes.
3. Apply a small dot of melted chocolate to bottom of Hersheys Kiss and 4.place in center of each Nutter Butter Mini.
5. Lay cookie on wax paper.
6. Place in refrigerator for 5 minutes to set candy mix.
7. Apply a small dot of melted chocolate to bottom of Chocolate Chip and place on bottom of Nutter Butter Mini.
8. Lay cookie on its side on wax paper.
9. Place in refrigerator for 5 minutes to set candy mix.

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