Side Pannel
Nutty Picnic Cake
Nutty Picnic Cake
- Recipe Submitted by ADMIN on 09/26/2007
Category: Picnic, Desserts, Cakes
Ingredients List
- ------------------------------------CAKE------------------------------------
- 2 c Flour
- 1 c Graham cracker crumbs
- 1 c Firmly packed brown sugar
- 1/2 c Sugar
- 1 ts Baking powder
- 1 ts Baking soda
- 1 ts Salt
- 1/2 ts Cinnamon
- 1 c Butter, softened
- 1 c Orange juice
- 1 tb Grated orange peel
- 3 Eggs
- 1 c Chopped nuts
Directions
GLAZE
2 tb Brown sugar
5 ts Milk
1 tb Butter
3/4 c Powdered sugar
1/4 c Chopped nuts
Heat oven to 350 degrees. Generously grease and flour 12-c bundt pan or
10-inch tube pan. Lightly spoon flour into measuring cup; level off. In
large bowl, combine all cake ingredients except nuts; beat 3 minutes at
medium speed. By hand, stir in 1 c nuts. Spoon batter into greased and
floured pan.
Bake at 350 degrees for 40 to 60 minutes until toothpick inserted in
center comes out clean. Cool upright in pan 15 minutes; invert onto
serving plate. Cool completely.
In small saucepan, combine 2 T brown sugar, milk and 1 T butter; cook
over low heat just until sugar is dissolved, stirring constantly. Remove
from heat. Stir in powdered sugar; blend until smooth. Drizzle over cake;
sprinkle with 1/4 c nuts.
Compliments of:
2 tb Brown sugar
5 ts Milk
1 tb Butter
3/4 c Powdered sugar
1/4 c Chopped nuts
Heat oven to 350 degrees. Generously grease and flour 12-c bundt pan or
10-inch tube pan. Lightly spoon flour into measuring cup; level off. In
large bowl, combine all cake ingredients except nuts; beat 3 minutes at
medium speed. By hand, stir in 1 c nuts. Spoon batter into greased and
floured pan.
Bake at 350 degrees for 40 to 60 minutes until toothpick inserted in
center comes out clean. Cool upright in pan 15 minutes; invert onto
serving plate. Cool completely.
In small saucepan, combine 2 T brown sugar, milk and 1 T butter; cook
over low heat just until sugar is dissolved, stirring constantly. Remove
from heat. Stir in powdered sugar; blend until smooth. Drizzle over cake;
sprinkle with 1/4 c nuts.
Compliments of:
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