Side Pannel
Oatmeal Blueberry Muffins
Oatmeal Blueberry Muffins
- Recipe Submitted by ADMIN on 09/26/2007
Category: Snacks, Breads
Ingredients List
- 1 c Rolled oats
- 1/3 c Salad oil
- 1 Egg
- 1 c Buttermilk or sour milk
- 1/2 c Brown Sugar (packed)
- 1 1/2 c Blueberries
- 1 c Unbleached flour
- 1/2 ts Soda
- 1 ts Cinnamon
- 1/4 ts Ground cloves
- 1 ts Baking powder
- 1/2 ts Salt
- 1/2 ts Allspice
- 1/4 ts Nutmeg
Directions
Soak oats in milk until moisture is absorbed. Add salad oil, egg, brown
sugar and blueberries and mix thoroughly.
Mix together flour, soda, cinnamon, cloves, baking powder, salt, allspice
and nurmeg and add to oat mixture. Mix thoroughly.
Fill greased muffin cups 2/3 full. Bake in a 400 degree oven for 20 to 25
minutes until golden brown. Serve hot.
From the Kitche of: Gary & Margie Hartford, Eugene, OR (1:152/19)
sugar and blueberries and mix thoroughly.
Mix together flour, soda, cinnamon, cloves, baking powder, salt, allspice
and nurmeg and add to oat mixture. Mix thoroughly.
Fill greased muffin cups 2/3 full. Bake in a 400 degree oven for 20 to 25
minutes until golden brown. Serve hot.
From the Kitche of: Gary & Margie Hartford, Eugene, OR (1:152/19)
Tweet