• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Oatmeal Blueberry Muffins

  • Recipe Submitted by on

Category: Quick Breads, Fruit, Brunch

 Ingredients List

  • 1 1/4 c Oatmeal
  • 1 1/4 c Flour
  • 1/3 c Sugar
  • 1 tb Baking powder
  • 1/2 ts Salt
  • 1 c Milk
  • 1/4 c Vegetable oil
  • 1 Egg; beaten to blend
  • 3/4 c Blueberries
  • 2 tb Sugar
  • 2 ts Cinnamon

 Directions

Preheat oven to 425. Lightly grease 12 muffin cups, or use paper liners.
Combine first five ingredients in large bowl. Mix milk, oil and egg in
another bowl. Add to the oatmeal mixture and stir just until moistened.
Fold in blueberries. Divide batter among muffin cups. Combine 2 Tbsp sugar
and 2 tsp. Cinnamon. Sprinkle over muffins. Bake until tester inserted in
center comes out clean. About 15 minutes. Remover from cups. (These can be
prepared 1 day ahead. Store in an airtight container). Serve warm or at
room temp. Shall we dip these in chocolate??? Happy Day CAThie in CA .. \/


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?