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  • Serves: 1 Servings

Oatmeal Chocolate Chip Bars

  • Recipe Submitted by on

Category: United States

 Ingredients List

  • 1 1/2 c Brown sugar; packed
  • 1 c Shortening
  • 2 tb Molasses
  • 2 ts Vanilla
  • 2 Whole egg
  • 3 c Rolled oats
  • 1 c Flour
  • 1 ts Baking soda
  • 1 ts Salt
  • 3/4 c Nuts; chopped
  • 12 oz Semisweet chocolate chips

 Directions

Preheat oven to 350 degrees. Grease 15 x 10 or 13 x 9 inch pan. In large
bowl, beat brown sugar and shortening until light and fluffy. Add molasses,
vanilla, and eggs; blend well. Lightly spoon flour into measuring cup;
level off. Stir in oats, four, baking soda and salt; blend well. Stir in
nuts and chocolate chips. Spread in prepared pan. Bake at 350 degrees for
20 to 25 minutes or until light golden brown and center is set. Cool
slightly; cut into bars. Serve warm or cool. 48 bars.

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