• Prep Time:
  • Cooking Time:
  • Serves: 48 Servings

Oatmeal Lace Cookies

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 2 1/4 c Quick oats; uncooked
  • 2 1/4 c Dark brown sugar
  • 3 tb Flour
  • 1 ts Salt
  • 1 c Butter or margarine; melted
  • 1 Egg; slightly beaten
  • 1 ts Vanilla

 Directions

Preheat oven to 350ø. Combine oats, sugar, flour, salt and melted butter.
Add slightly beaten egg and the vanilla. Mix well. Drop dough by teaspoons
on to a well greased Teflon pan. Leave plenty of space on cookie sheet as
these spread out to give the lacey appearance. Bake for 5 to 7 minutes.
Remove from cookie sheet while still hot. Yield: 4 dozen.

LUCY JACKSON (MRS. DORSEY)

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