Side Pannel
Ocean Perch Creole
Ingredients List
- 2 lb Ocean perch fillets
- 1/4 c Minced onion
- 3 tb Melted butter
- 2 tb Flour
- 1 cn (1 lb) tomatoes
- 1/4 c Chopped green pepper
- 1/2 ts Salt
- Sugar
- Pepper
- 1 Bay leaf
- 1 Whole clove
Directions
Cook onion in butter until tender; blend in flour. Add remaining
ingredients (except fillets) & cook until thick, stirring constantly.
Remove bay leaf & clove. Arrange fillets in well greased shallow
baking dish; cover with sauce. Bake in 350 oven for 25-30 minutes.
ingredients (except fillets) & cook until thick, stirring constantly.
Remove bay leaf & clove. Arrange fillets in well greased shallow
baking dish; cover with sauce. Bake in 350 oven for 25-30 minutes.
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