• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Old-Fashioned Chicken and Dumplings

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 1 Disjointed hen
  • Salt
  • 2 c Flour
  • 2 ts Baking powder
  • 1 ts Salt
  • 1/3 c Shortening
  • 1/2 c Milk


Cover chicken with water & add salt. Simmer until tender. Remove. Sift
flour, baking powder & salt. Cut in shortening. Add milk to make stiff
dough. Roll until thin & cut into 1-inch squares or 1 to 1-1/2 inch strips
or diamonds. Sprinkle lightly with flour & drop into boiling chicken stock.
Cover tightly & boil gently for 30-40 minutes. Add prepared chicken &
continue to cook until chicken is hot. Yields 6-8 servings.


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