• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Old Fashioned Cornbread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 4 c Cornmenal
  • 2 ts Baking soda
  • 2 ts Salt
  • 4 Eggs, beaten
  • 4 c Buttermilk
  • 1/2 c Bacon drippings

 Directions

Combine dry ingredients; add eggs and buttermilk, mixing well. Stir in
bacon drippings. Heat a well-greased 10 1/2 inch cast-iron skillet in a
400 degree oven for 3 minutes or until very hot. Pour batter into hot
skillet. Bake at 450 for 40 minutes or until golden brown.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?