• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Old-Fashioned Italian Spaghetti Sauce

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 2 tb Olive oil
  • 4 tb Cubed salt pork
  • 2 Cloves garlic; diced
  • 1 md Onion; diced
  • 2 6-oz.cans tomato paste
  • 1 1/2 lb Fresh plum tomatoes or 1;
  • -(28 ounce) can plum
  • -tomatoes
  • 1 tb Sugar; or to taste
  • 1 lb Italian sausage
  • Salt and pepper; to taste


Put olive oil and diced salt pork in a saucepan and saute until salt pork
is browned. Remove salt pork from pan and discard. Add onion and garlic to
pan, and brown slightly. Add tomato paste, and stir until all oil is
absorbed. Stir in the tomatoes, and mix well over medium heat. Add 1 large
can of water plus 2 cans of water from paste cans. Add sugar, season with
salt and pepper, and simmer for 2 hours or until sauce is desired
thickness. Fry Italian sausage until brown, and add to sauce 30 minutes
before sauce is done.

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