• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Old-Fashioned Potato Soup

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 8 Potato, cubed
  • 1 qt Milk
  • 1 tb Butter
  • Salt & pepper
  • 1 Egg, well beaten
  • 1/2 c Flour
  • 1/4 c Milk


Boil the potatoes until soft. Drain off all the water. Add the milk and
heat thoroughly; season to taste. Work the butter into the flour and then
add the egg and 1/4 cup milk, using only enough milk to make mixture thin
enough to drop into the hot milk. Add to hot milk mixture. Cover the
saucepan and cook about 10 minutes. Serve at once. Source: Pennsylvania
Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?