• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Old-Fashioned Sage Loaf

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 lb Ground beef
  • 2 x Eggs
  • 1 c Quick-cooking rolled oats
  • Medium onion, grated
  • 1 c Canned applesauce
  • 2 ts Salt
  • 1/4 ts Pepper
  • 1/2 ts Leaf sage, crumbled
  • 1 tb Bottled steak sauce

 Directions

Mix ground beef lightly with eggs, rolled oats, onion, applesauce, salt,
pepper, and sage until well-blended. Pack firmly into a loaf pan 9x5x3;
unmold into a shallow baking pan. Score top in criss-cross pattern and
brush with steak sauce. Bake in moderate oven (350 degrees) for 1 hour and
15 minutes, or until brown.


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