Side Pannel
Old Peculier
Ingredients List
- 4 lb Dark malt extract
- 1/2 lb Roast barley
- 1/2 lb Crystal malt
- 2 lb Dark brown sugar
- 2 oz Fuggles hops
- 5 Tablets
- Yeast
- Saccharin
Directions
This recipe uses saccharin, but I will not use this in my beer; instead I
may add brewer's licorice or lactose for sweetness. The amount of
fermentables also seems low; I would add a pound or two of light extract to
increase the gravity to the mid-fifties. The recipe also calls for
priming with 3 ounces of black treacle, which is molasses. This seems
low, and it also seems that different brands would contain different
amounts of fermentable sugar. This recipe is for one of my favorite old
alesOld Peculiar. It comes from Dave Line's book Brewing Beers Like
Those You Buy.
may add brewer's licorice or lactose for sweetness. The amount of
fermentables also seems low; I would add a pound or two of light extract to
increase the gravity to the mid-fifties. The recipe also calls for
priming with 3 ounces of black treacle, which is molasses. This seems
low, and it also seems that different brands would contain different
amounts of fermentable sugar. This recipe is for one of my favorite old
alesOld Peculiar. It comes from Dave Line's book Brewing Beers Like
Those You Buy.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
