• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Old-Time Meatloaf

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 1 lb Shoulder beef
  • 1/2 lb Stewing veal
  • 1/4 lb Shoulder pork
  • 2 Eggs, beaten
  • 1 c Cracker or dry bread crumbs
  • Salt and pepper to taste
  • Sage or other seasonings

 Directions

Put beef, veal and pork through food processor. Add beaten eggs, dry bread
crumbs, salt, pepper, sage or other seasonings to taste. Mix and shape in a
loaf. Bake in a roast pan one hour at 375F. Source Heritage Recipes
Chatelaine.ch
Posted to MM-Recipes Digest V3 #260

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