• Prep Time:
  • Cooking Time:
  • Serves: 3 Cups

Olive-Laced Baba Ganouj

  • Recipe Submitted by on

Category: Appetizers, Snacks

 Ingredients List

  • 2 c Baba ganouj
  • 1 c Black Greek olives, pitted &
  • -- finely chopped
  • 1 ts Zahter*
  • Olive oil
  • Parsley, chopped
  • Pita wedges


Put baba ganouj in a bowl & fold in chopped olives & zahter. Blend
thoroughly & adjust seasonings if necessary. Cover & refrigerate. Before
serving, drizzle with olive oil & garnish with parsley. Serve with pita
wedges. * Zahter is a Middle Eastern blend of marjoram, thyme, sesame seeds
& sumac seeds found in good Middle Eastern grocery stores. Substitute if
you want by using the following blend: 1 ts toasted sesame seeds, powdered
marjoram, powdered thyme, freshly grated lemon rind & some salt.

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