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  • Serves: 4 Servings

Olive Potato Frittata

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 2 tb Olive oil or cooking oil
  • 2 md Potatoes (11-oz each);
  • -thinly sliced; about 2 cups
  • 1 md Onion; cut into thin
  • -wedges
  • 2 Cloves garlic; minced
  • 1/2 ts Salt; divided
  • 1/4 ts Pepper
  • 8 Eggs
  • 2 tb Snipped fresh oregano -or-
  • 1 ts Dried oregano
  • 1/2 c Sliced pitted ripe olives
  • 1/4 c Finely shredded Provolone or
  • -Parmesan cheese

 Directions


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