• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Olive/caper Spread

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 3/4 c Italian or Calamata Olives;
  • -pitted
  • 1 ts Garlic; minced
  • 1 tb Capers; drained
  • 1/4 c Olive oil
  • 1 tb Parsley; chopped
  • Goat cheese
  • French bread

 Directions

Combine the olives, garlic and capers in a food processor. With motor
running, slowly drizzle olive oil through feed tube and process until
smooth. Transfer to bowl and stir in parsley. Serve with goat cheese
(creamy) and french bread slices. Spread cheese on bread and top with olive
mixture.

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