• Prep Time: 10 mins
  • Cooking Time: 25 mins
  • Serves: 6-8

One Dish Chicken & Biscuit Bake

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 4 cups cooked chicken (shredded)
  • 26 ozs cream of mushroom soup (chicken)
  • 1/2 cup water
  • 2 1/2 ozs sliced mushrooms (drained optional)
  • pepper (taste)
  • 15 ozs refrigerated biscuits


1.Preheat over to 325*.
2.Place cooked chicken in 9x13 baking pan.
3.Combine the soup and water (and sliced mushrooms if desired). Mix well and pour over chicken.
4.Place uncooked biscuits over chicken mixture. Sprinkle with pepper.
5.Bake for 15-20 minutes or until biscuits are lightly brown.

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