• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

One-Pot Ham Dinner

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • ---------------------------FROM BRIGITTE SEALING---------------------------

 Directions

CYBEREALM BBS 315-786-1120
3 lb Ham
4 c Fresh or canned green beans
1 md Head of cabbage
6 md Potatoes
Salt and pepper to taste

Peel and dice the potatoes, clean the beans (if fresh) and cut in
half, and shred the cabbage. Put the ham into a large pot and cover
with water. Cook over low heat for 2 hours, adding more water as
necessary. Add beans or cabbage; cook 25 minutes. Add the potatoes
and cook until all the vegetables are tender. Season to taste. Serve
with home made bread and a light dessert.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?