• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

One-Two-Three-Four Cake

  • Recipe Submitted by on

Category: Desserts, Cakes

 Ingredients List

  • 1 c Butter
  • 1 c Milk (sweet)
  • 2 c Sugar
  • 2 ts Baking powder
  • 3 c Flour (plain)
  • 4 lg Eggs (fresh)
  • pn Salt
  • Vanilla flavoring


Cream butter until it is light, add sugar a little at a time, creaming
after each addition. Sift flour with salt and baking powder 3 times. Add
egg yellows 1 at a time beating with firm beats. Add flour alternately with
milk, adding a bit of flour last. Add beaten egg whites, using a folding
over and over method. Add flavoring, turn into well greased tube pan and
bake in 350 F oven until top springs back when pressed with forefinger.
This takes about 45 minutes.

Converted by MMCONV vers. 1.50

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