• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Onion Meat Loaf

  • Recipe Submitted by on

Category: Main Dish, Meat

 Ingredients List

  • 2 lb Lean Ground Beef
  • 1 1/2 oz Onion Soup Mix; 1 pk
  • 2/3 c Milk
  • 1 Egg; Lg
  • 3 tb Brown Sugar
  • 3 tb Catsup
  • 1 tb Mustard; Prepared


Heat the oven to 350 degrees F. Mix the meat, onion soup mix, milk and egg
together. Shape the mixture firmly into a loaf shape, in a 13 X 9 X
2-inch baking pan. Mix the remaining ingredients together and spoon onto
the loaf. Bake, uncovered, for about an hour. When done, remove the loaf
to a plate and let stand for 10 minutes before slicing. Serve on a heated

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